Food Tech Focus Stage 5 has been fully updated to reflect the new Food Technology Syllabus in Years 9 & 10. All eight focus areas are covered in-depth and accompanied by a new food tech toolkit that includes comprehensive information on safety, hygiene and essential skills. A wealth of recipes, practical activities, case studies and review questions provide diverse opportunities to approach syllabus outcomes. Stage 6 features activities, case studies and on-trend recipes to cover the with increased focus on developing literacy and numeracy skills. Including more content around nutrition and responsible food choices, there are practical application activities to assist with applying knowledge and information on food industry career paths available.
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